(1) Stir in the rest of the ingredients and use a potato masher to mash everything together, being careful not to scratch the pot's nonstick surface.(2) Press down mixture with a potato masher so that it is firm in the tray.(3) Add in the cru00e8me frau00eeche and mash with a potato masher or a fork, until it forms a chunky puru00e9e.(4) Meanwhile, drain the chickpeas, remove the thyme, and mash with a potato masher .(5) With a potato masher , mash the tomatoes and bread together.(6) Assuming it was some sort of masher , Sam whirled around, prepared to defend Gunny's honor.(7) Mash a tin of tomatoes in a saucepan using a potato masher .(8) Drain, remove inner core and crush with a potato masher .(9) One woman wrote in asking why the handle on the potato masher was vertical instead of horizontal.(10) Mash some of the beans with a potato masher to thicken the broth.(11) Remove the pan from the heat and, using a potato masher , roughly mash the contents, keeping some of the texture.(12) a potato masher(13) With a potato masher , mash the potatoes until relatively fine in texture.(14) Mash with a potato masher and then transfer to a bowl.(15) Then puru00e9e with a potato masher for a coarse finish or blitz until smooth in a food processor.(16) Using a potato masher or draining spoon, squash the remaining tomatoes and the garlic into the pan juices.
